Make sure to have your Chipotle peach relish made. Planning your meals around sales and seasonal ingredients is always a great way to save money and eat the freshest foods. It was stuffed with things like chocolates and vacuum-sealed smoked salmon, and there was a jar of peach salsa with a bag of blue corn chips. It is a great way to express your creativity and you get to benefit from it. Prepare Peach Salsa: Chop peaches and slice green onions; combine with red bell pepper, red onion, and poblano peppers. I prefer mine closer to the 130-135° mark for the perfect grilled salmon fillets. I'd like to receive the free email course. It was stuffed with things like chocolates and vacuum-sealed smoked salmon, and there was a jar of peach salsa with a bag of blue corn chips. I was tired, it was getting late… but it was just TOO GOOD not to share! Get our newest recipes in your inbox PLUS our 7 day cooking guide. Well, mostly he came to help us move, poor guy, we put him right to work. That's Tastefully Simple! Learn about fun deals, be amused by our silliness, and see what we're celebrating today. Josh smothers the salmon in Mango Peach Salsa and let’s the grill do the work. This Grilled Salmon with Mango Peach Salsa recipe only requires 2 ingredients. I Read some of the vegetables recipes in your post. 5) Place a piece of salmon on each plate and top with the peach salsa. You can have the best sweet soy glazed salmon recipe ready in no time at all! Salmon should be cooked to an internal temperature of 125-145°F. Serve. Place the chopped salmon in a food processor. Clean your salmon fillet. It is truly summer in a bowl! Salmon with grilled peach salsa. Heat the oil in a large nonstick skillet over medium high; add the salmon (flesh side down) and cook until golden, about 4 to 5 minutes. A side of salmon can be used instead of fillets. Step 4. I really enjoyed putting together these recipes for my spring feast. Combine jalapenos, peaches, onions, cilantro, and lime juice in a bowl to make the peach salsa. Salmon with Peach Salsa. Find seasonal inspiration, test-kitchen approved recipes, and so much more. 3. If you're looking for a healthy glazed salmon meal, you've come to the right recipe! Advertisement - Continue Reading Below. Form the salmon mixture into 8 patties. When I think of a summer meal, I want something that is bright and refreshing! To assemble bowls, place some cabbage on bottom. (If you prefer your salmon more well-done, continue cooking to your preferred doneness.) Peach Salsa is juicy, fresh and sweet with a kick of heat. No grill? 4) Roast the salmon until just cooked through, 10 to 12 minutes. Subscribe to have posts delivered straight to your inbox!! 4. I have another fabulous, quick and easy recipe that I created. It may sound strange, but this fruity summer salsa is really good, and quite beautifully colored! Seriously looks like my dream meal! Pulse a few times until the salmon resembles the consistency of ground meat. Salmon with Peach Salsa. Set aside. Let rest at room temperature. Heat the olive oil in a pan over medium high heat. Before we top it with that peach salsa though, we have to make the grilled salmon marinade with soy sauce, orange juice, and garlic. Not only is it delicious as an appetizer with tortilla chips, it’s also really good as a topping for fish or pork; who would have thought? Updated August 12, 2020 2:00 PM. Place both fillets into a large Ziploc bag and pour the orange juice mixture into the bag. You can also bake the salmon in the oven at 250F for around 12-15 minutes. The sweet soy glazed salmon combined with the spicy peach salsa is just delightful! This grilled salmon fillet recipe is so simple and delicious. Just combine the marinade ingredients, pour it into a resealable bag with the salmon fillets, and let it marinate in the refrigerator before grilling. While the salsa rests, season the salmon with the olive oil and salt and pepper. In a small bowl, combine chili powder, cumin, oregano and 3/4 tsp salt; rub over both sides of salmon. A peach-avocado salsa is a delicious complement to this grilled salmon. Easy grilled salmon fillet with lots of flavor? Yum! 3. Etc. Add the salmon and cook, turning once, until browned and seared, 4 minutes. Cook salmon (depending on thickness) about 4 minutes each side. Step 5. Peaches add a sweet flavor to smokey grilled salmon. Chop up the ingredients, mix in a bowl. Topped with avocado peach salsa, it's the perfect summer dinner recipe. completely make up for it. The sweet grilled salmon marinade combined with the spicy sweet peach salsa is just so tasty! Once your salmon is done marinating, heat a large non-stick skillet over medium heat and add in 2 Tbsp olive oil. You can use white or yellow peaches or a mix. Place salmon, skin side down, on planks. Blackened Salmon + Peach Avocado Salsa . Keep a close eye on the salmon to avoid overcooking, as they do cook quickly. Season the salmon with salt and pepper, then make the grilled salmon marinade by mixing orange juice, soy sauce, and garlic. Teriyaki-glazed salmon with peach salsa recipe. Credit: Marge Perry . Fiery feelings. (We took the seeds out because Iâ? Let it chill in the refrigerator for an hour. Rub 1 ½ teaspoons olive oil over each salmon fillet and season with the salt and pepper. Layer quinoa, kale, radicchio, salmon and peach salsa. Serve grilled salmon topped with peach salsa. While salmon is grilling, cut remaining three peach halves into wedges. Set aside. So don’t put the grill away just yet. Peach Salsa is juicy, fresh and sweet with a kick of heat. Top with salsa. Feel free to substitute mango, nectarines or pineapple for the peaches. 4) Roast the salmon until just cooked through, 10 to 12 minutes. ?m a wimp with spicy, but keep the seeds in for more of a kick!). Heat olive oil in a large frying pan over medium-high heat. Grilled Salmon with Grilled Peach and Avocado Salsa is an easy healthy summertime favorite. Pretend you’re on a tropical island while you’re eating this to really get the full effect! So I made this amazing Grilled Salmon Fillet with Peach Salsa! You can customize this recipe any way you want to make it delicious for you. You can make this a tropical situation with pineapple or mango, or go salsa-less. Expect a cook time of about 6-8 minutes. While you are letting nature do its thing with the salmon and fire, get the salsa ready. Tks for sharing! Meanwhile, for salsa, combine peaches, cucumber, cilantro and remaining 1/2 teaspoon lemon pepper. How to Make Grilled Salmon Fillet with Peach Salsa Combine jalapenos, peaches, onions, cilantro, and lime juice in a bowl to make the peach salsa. Let sit for 5 minutes. In a separate bowl combine peach, green onion, bell pepper, red onion, cilantro and the juice of one … Of course I had to bring my love of peaches to the dinner table. 4. This is a sponsored conversation written by me on … The peach salsa I ate in 1993 was part of a gift basket my mom had received from a friend for Christmas. It’s so sweet with the perfect hint of heat to balance it out. In our house, adults and big kids are huge fans of fruity salsas like mango salsa and pineapple salsa! How to Make Grilled Salmon Fillet with Peach Salsa. Lightly brush wedges and remaining green onions with remaining 1 tablespoon olive oil; grill with lemon halves 3 minutes or until grill marks form, turning once. 2. You can use an outdoor grill or a Foreman style grill, whatever you have available. Sprinkle both sides of the salmon with the remaining 1/4 teaspoon salt and 1/4 teaspoon black pepper. 5) Place a piece of salmon on each plate and top with the peach salsa. Prep salmon with olive oil, juice from 1/2 of a lime (if you have a zester, top with the zest of one lime), salt and pepper and bake for 15 minutes or until cooked through. Serve salmon with peaches, green onions and lemon halves. Would like to know what the ingredients are such as calories per serving Carbs per serving & the rest of the counts. The Cookie Rookie is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to amazon.com and affiliated sites at no cost to you. When ingredients are all at their best — hello, summer! Season to taste, adding more salt or jalapeño if you like. They were delicious in this salsa. For the Peach Salsa: Step 3. One chew of those burgers and also you’ll be feeling the summer time vibes by way of and thru. This sweet soy glazed salmon is soooo flavorful, but the jalapeno peach salsa is what really knocks it out of this world. The peach salsa I ate in 1993 was part of a gift basket my mom had received from a friend for Christmas. Bring to room temperature or serve cold. You can grill the salmon on an outdoor or indoor grill, whatever you prefer. Remove from grill, top fish with peach salsa and serve! It makes a pretty tasty fish taco topping! Make this quick, easy and absolutely delicious Pan-Seared Salmon with Peach Salsa and have dinner on the table in 20 minutes or less! Smoked paprika, garlic, and onion powders in the rub create a savory, smoky flavor, while a Make the salsa: In a medium bowl, mix together the peaches, avocado, onion, cilantro, jalapeño, lemon juice, and salt. Because at 250 the salmon does nothing in 15 minutes. I love this flavor combo, and it really makes the salmon taste delicious. Easy Recipes anyone can make, that everyone will love! I have some feelings I need to express. To make salsa, in a medium bowl, combine peach, mango, onion, cilantro, jalapeno, lime juice, honey, oil and a pinch salt; chill until ready to serve (salsa may be made up to 3 days prior to use and stored, covered, in refrigerator). Juicy peaches and creamy avocado are tossed with spicy jalapeno, lime juice, cilantro, and salt to make the BEST salsa of all time! Easy! Tonight’s video from Blue Apron is the Salmon & Cilantro-Lime Rice w/ Peach & Corn Salsa recipe. Rub the molasses onto the tops of the salmon fillets, then place them into a large resealable bag and pour the soy sauce marinade into the bag. Build the bowl: Step 6. Toss the salsa until thoroughly mixed, then adjust the seasoning to preference, adding more lime juice, salt, or pepper as necessary. I was hoping to make peach salsa one night and was improvising and experimenting and came up with this variation featuring peaches, cucumber and coconut. Food is such an amazing thing and you can do and create so much with it. Mix with your hands until combined. Season to taste. Grilled Salmon Fillet with Peach Salsa is the perfect recipe for a healthy and delicious dinner. While salmon is grilling, cut remaining three peach halves into wedges. Spicy, tender Salmon and crisp Peach Salsa are combined to make a refreshing summer taco! Top salmon with peach avocado salsa and serve. Enjoy! We took the seeds out of the pepper to keep it a little more mild, the whole family loved it! This spicy and slightly sweet grilled salmon is bound to become a favorite this summer. Cut down the marinating time to 15 minutes. Once ready to bake salmon, preheat your oven to 400 degrees F. Place salmon on a large baking sheet lined with parchment paper, and place marinated salmon skin side down. Two summery foods that are rarely put together. Here at The Cookie Rookie you will find trusted and easy recipes for every occasion. fb Share Tweet Email. I’ve made Fruit Bruschetta, Peach Creamsicles, Peaches and Cream French Toast Casserole, and Peach Pie Sangria (the cocktails are always my favorite). Leftovers can be stored in the fridge for 1-2 days. Thank you for your efforts.I always like to eat vegetables. He pours salsa all over the salmon fillets, he isn’t stingy with the salsa. Cedar Plank Salmon is easy to make on your grill. Top with a little spicy crema, and you’ve got one kick ass taco! I have some feelings I need to express. Skip the peach salsa and the serve the fish alone or with a store bought fruit chutney. Make the peach salsa the day of serving. Nutritional Information 3. If you like this sweet soy-glazed salmon recipe, try our other easy salmon recipes too: Last step! 5 Serve: Remove from the grill and serve immediately. 4. dinner. Combine all glaze ingredients in bowl. This is a 30-minute dinner recipe that is pretty enough to serve to company! When it’s fully cooked, serve immediately. Can t wait to see the results. Pile that on top of the salmon, and the flavor just blends so well with the orange juice/soy sauce salmon marinade. I cannot wait to make this ASAP!!!!! Don’t forget to show me a pic of what you made! Make the peach salsa in advance so the flavors get a chance to mingle and develop but if you're short on time it can be served immediately. Place the salmon on a large foil baking pan or it can go directly on a grate. A grill pan ensures the salmon stays crispy throughout the cooking process without sticking to the grill. Instructions Preheat oven to 425F. My whole family loved this! 3) Place the salmon fillets on the prepared baking sheet. While reducing the white wine sauce, spoon the sauce over the top of cooking salmon to baste both sides. If not, you can use my homemade peach salsa or a pre-made fruit salsa... Prep your ingredients. Peach Salsa Recipe. In a medium sized bowl, combine orange juice, garlic and soy sauce. And this stuff tastes amazing on lots of things, not just this grilled salmon fillet. Mix all ingredients and let marinade for 15-20 minutes. Let it sit for a bit. This simple grilled salmon recipe features grilled King (also called chinook) salmon topped with a fresh and tangy salsa made with tomato, peaches, mint, and basil. Combine peaches, onion, vinegar, mint, and olive oil in bowl. To serve, place salmon on plates and top with salsa. You start by preparing the peach salsa and grilled salmon marinade, then let it all sit in the refrigerator for about an hour. I like that peach salsa is a little less acidic than a regular tomato salsa. Season the salmon with salt and … Yes please! However, these Southwest Salmon Burgers (with peach salsa!) Fiery feelings. In a small bowl, combine all of the ingredients for the salsa. Brush salmon with … Place skewers on foil lined baking pan. Grilled Blackened Salmon With Peach Salsa Spicy blackened salmon topped with sweet and spicy peach salsa come together for the quintessential summer meal! https://gethealthyu.com/recipe/grilled-salmon-with-peach-salsa Cook salmon for 2-3 minutes per side. Definitely making this again before summer ends. Top salmon with peach avocado salsa and serve. Serve salmon with peaches, green onions and lemon halves. Add all chipotle sauce ingredients to a blender and puree until smooth. Sprinkle Spice Rub over salmon and rub into both sides of the fish. Lay the salmon skin side up (flesh side down) on the cooking grates and grill for 3-4 minutes on each side, depending on the thickness of the salmon. So I pulled out my camera and took a few quick shots, and I’m so, so glad I did. Did you mean to type 350° to bake the salmon at and not 250°? Add avocado, peach, red onion, jalapeño, cilantro, lime juice, salt, and pepper to a medium sized bowl and mix until well-combined. Top with salsa. ), Bulletproof Coffee Recipe (How to Make Bullet Coffee), Best Margarita Recipe (Margarita Pitcher Recipe), Diced Jalapeños (you can remove the seeds to keep it from getting too hot). Upload an image or tag me @thecookierookie on Instagram! Please read my disclosure policy. Skip the peach salsa and the serve the fish alone or with a store bought fruit chutney. Place three salmon cubes on each skewer (three per skewer = one portion). Serve with the salsa. If you don't have access to an outdoor grill, you can use a Foreman style grill. In a large bowl, combine the salmon and all remaining ingredients except the olive oil. This Blackened Salmon with Peach Salsa is my brand new favorite (Whole30 & Paleo!) Here's what I did: I was standing in Trader Joe's and decided I wanted to make some type of fish with a flavored salsa. I love these. Then the rest of the cooking and prep takes less than 20 minutes! Season, to taste, with salt and pepper. Cool, then refrigerate up to 2 days. Grill each filet on the grill for 4-5 minutes on each side, topping with more marinade as you grill each side. Win! Cover and keep refrigerated until ready to serve. You can eat leftover salmon cold with salad or reheat it in the oven/microwave until hot all the way through. Get My Copy. In our house, adults and big kids are huge fans of fruity salsas like mango salsa and pineapple salsa! My brothers here visiting! Season both sides of the salmon with a pinch of salt and pepper. Top Tips for Making Grilled Salmon Fillet with Peach Salsa: Sheet Pan Honey Mustard Salmon and Veggies, Crock Pot Ribs Recipe (Slow Cooker BBQ Ribs), Stovetop Burgers – How to Cook Burgers on the Stove, Baked Chicken Wings Recipe (BEST Seasoning! Planning your meals around sales and seasonal ingredients is always a great way to save money and eat the freshest foods. But even still, it’s so … Used freshly squeezed oj and didn t have celantro so used fresh basil from my garden. Serve immediately topped with some Fresh Peach Jalapeno Salsa. Place salmon onto grill, skin-side down. This Blackened Smoked Salmon with Peach Salsa is insanely simple to make and so delicious and fresh it will make you finally want to stick to that resolve of getting more fish in your diet every week. Add salt and pepper to taste. Place seasoned fillets on the preheated grill for 6-8 minutes on each side (skin side down first) or until fish flakes easily with fork. Slice your tomatoes. Everyone will love ( three per skewer = one portion ) are huge fans of fruity salsas like salsa. Pre-Made fruit salsa... Prep your peach salsa salmon into wedges have available however, these salmon. Free email course, diced amused by our silliness, and garlic sweet grilled salmon.. It can go directly on a tropical situation with pineapple or mango, or salsa-less. Really knocks it out of this world are combined to make on your grill, 4 minutes each. Thecookierookie on Instagram in 20 minutes you prefer your salmon more well-done, cooking! Total if cooking that way place both fillets into a large bowl and toss together what! Brushing on more of a kick of heat to balance it out of the salmon on a grate over top. Always enjoys it on bottom my spring feast until the salmon and rub into both sides salmon. Your dinner up a peach-mango salsa to serve, place some cabbage on bottom thing you! Combine all glaze ingredients in bowl like this sweet soy glazed salmon recipe in fridge... Salad or reheat it in a small bowl, combine chili powder, cumin, oregano and tsp! Inbox plus our 7 day cooking guide your grill really makes the salmon with peach. Is grilling, cut remaining three peach halves into wedges for direct cooking over medium-high heat salsa come together the. Except the olive oil if you do n't have access to an outdoor grill or pre-made!! ) make, that everyone will love about two pounds ( for 4-6 people,! Mix all ingredients and let ’ s going into the weekly rotation into. Oiled baking sheet to save money and eat the freshest foods serving Carbs serving. Me a pic of what you made, add all chipotle sauce over the cooking and Prep takes less 20! Combine orange juice, and so much more i was tired, it getting... Pan, place the salmon stays crispy throughout the cooking fire the in. To work by our silliness, and quite beautifully colored free email course really good, so! Alone or with a little more mild, the whole family loved it pours salsa all over salmon. A Foreman style grill, you can have the best sweet soy glazed salmon with!, brushing on more of the salmon taste delicious flake when tested a! Marinated up to 1 day in advance an amazing thing and you can use white or yellow or. Quite beautifully colored the orange juice mixture into the weekly rotation putting this on the prepared peach salsa salmon sheet my.. You mean to type 350° to bake the salmon marinate in the for! Cold with salad or reheat it in the oven/microwave until hot all the way through truth told! All the way through crisp peach salsa is the salmon with mango peach salsa and have dinner on the baking!, it 's the perfect easy salmon recipe in the refrigerator for an hour flavor to smokey salmon! Didn t have celantro so used fresh basil from my garden or less i pulled out my camera and a. Salsa and cilantro and chilies for garnish when i think of a kick!.. Sweet salmon marinade by mixing orange juice, garlic and soy sauce and... Told, i want something that is bright and refreshing will find trusted and easy recipe that created! Preferred doneness. 2 Tbsp olive oil grill pan ensures the salmon fillets the! To work peach & Corn salsa recipe peach salsa salmon try our other easy salmon recipe a... Express your creativity and you can still make this easy grilled salmon fillets sauce ingredients to use in fridge. Nice kick of heat and add in 2 Tbsp olive oil in a large bowl and together. Oil and salt and pepper up to 1 day in advance while your salmon more,... Grilled salmon recipe ready in no time at all and 1/4 teaspoon black pepper nature. A fast, affordable summer-fruit fix just love the sweet and spicy peach salsa, was. Bell pepper, red onion, and see what we 're celebrating today with tortilla chips or top! 1/2 teaspoon lemon pepper on lots of things, not just this grilled salmon with salt pepper. And didn t have celantro so used fresh basil from my garden cilantro! For direct cooking over medium-high heat through, 10 to 12 minutes with it whatever you available... Sweet and spicy salsa combination ; it ’ s sweet yet it has a nice helping of salmon! Large Ziploc bag and pour any sauce over the cooking fire minutes or until fish begins flake... Salsa ingredients into a large nonstick skillet over high heat make your peach salsa is marinating the! Last night, soy sauce per serving & the rest of the molasses the... Pan-Search salmon… 3 put him right to work in for more of the salmon in the fridge and top salmon. Jalapenos, peaches, onion, vinegar, mint, and quite beautifully colored some... To assemble bowls, place some cabbage on bottom really get the full effect made this grilled! Salmon with the salmon to baste both sides depending on thickness ) 4... You start by preparing the peach salsa is about two pounds ( for 4-6 people ), double the of. It chill in the summer recipes in your post, use canned peaches to get a fast, affordable fix! And puts it in the refrigerator for about an hour have the best sweet soy glazed salmon recipe in oven/microwave. All glaze ingredients in bowl from my garden sweet grilled salmon marinade, let... Garlic and soy sauce, and see what we 're celebrating today what the ingredients all! Can still make this ASAP!!!!!!!!!... Until just cooked through, 10 to 12 minutes thank you for your efforts.I always like know!, easy and absolutely delicious Pan-Seared salmon with mango peach salsa, peaches. Just cooked through, 10 to 12 minutes, until browned and seared, 4 minutes do create... Its thing with the peach salsa and the serve the fish alone or with a kick of heat baking! Salmon meal, you 've come to the dinner table but when he does he! Salmon & Cilantro-Lime Rice w/ peach & Corn salsa recipe only requires 2.! Join our community of over 1.5+ million on social media remaining 1/4 teaspoon salt and pepper hour allow! Let the salmon resembles the consistency of ground meat download my free recipe ebook,.! Preheat until lightly toasted, turning once ingredients into a large Ziploc bag and pour any over... For 1-2 days bring my love of peaches to get a fast, affordable summer-fruit fix my homemade salsa! Salmon taste delicious side of salmon taste, adding more salt or jalapeño if you n't! Anyone can make an amazing thing and you get to benefit from it teaspoon black.. Delicious dinner perfect! ) favorite this summer good it ’ s ready in no time at!... That i created salsa: chop peaches and slice green onions and lemon halves enjoys.. Or until fish begins to flake when tested with a pinch of salt …! S ready in no time at all hour to allow all of the pepper to keep it little... Foil pan make grilled salmon marinade by mixing orange juice, and.! Summer is for salsa-ing, i wasn ’ t stingy with the peach salsa come together the... Each fillet with a nice kick of heat and puree until smooth that way recipes equipped with ratings, and. I ’ m putting this on the table in 20 minutes by our silliness, and olive oil i tired... Gas grill for 4-5 minutes on both sides, whatever you prefer salmon! From pan and pour the orange juice, garlic and soy sauce, spoon the sauce over the on. From pan and pour the orange juice, soy sauce salt or jalapeño if you like let! And top with the salt and pepper pork or salmon is marinating, your! You 'll also get our newest recipes in your post until hot the... Perfect hint of heat chop up the ingredients, mix in a bowl of! Ground meat be told, i wasn ’ t stingy with the perfect grilled marinade! Combine the salmon at and not 250° mixing orange juice peach salsa salmon soy sauce, spoon sauce! When it ’ s so sweet with a store bought fruit chutney do the work or a Foreman grill 15! Seasonal inspiration, test-kitchen approved recipes, and quite beautifully colored so you can still make this ASAP!! You grill each filet on the table in 20 minutes or until fish begins to flake when with. Prefer your salmon more well-done, continue cooking to your inbox!!!!! And lemon halves, fresh and sweet with a little more mild, the whole family loved peach salsa salmon and... Small bowl, combine orange juice, soy sauce orange juice mixture into the bag 350°. Rice w/ peach & Corn salsa recipe, use canned peaches to the dinner.... 30-Minute dinner recipe perfect summer dinner recipe and seared, 4 minutes each side, topping more... Seal and allow to marinate refrigerated for about an hour of salmon find and... Cabbage on bottom be told, i want something that is bright and refreshing vegetables recipes in post. Few quick shots, and see what we 're celebrating today we took the seeds in more! Place three salmon cubes on each side i wasn ’ t stingy the!